Chefs & experts

Bernadette Keane

Bernadette Keane

Talk title: Surrey: the next great foodie destination

Talk summary: With the recent launch of the Surrey Hills as a wine region and an ever-growing number of local food producers, Surrey is fast becoming one of the leading counties for food and drink. 

About Bernadette

Bernadette is the founder of A Table Outside, an immersive events company connecting people with those who produce our food and drink.

Dinners are held in farms, vineyards and other beautiful places in the Surrey Hills. At each event, our award-winning local chefs create a menu around whatever is grown or raised in the field in which the table is set.

Ticketed events are held year round with private and corporate dining also on offer.